Philips Airfryer

The Airfryer XL is large, loud, smoky, expensive and hard to clean, but it produced food that was practically perfect. The fries and chicken we prepared were evenly cooked and crispy, without using oil. It could be worth the investment if you want...

Fried food is awesome. You get that crispy texture and that browned-in flavour while the core remains tender and soft. The problem with frying food is that it usually requires unhealthy amounts of oil to get it done right and there's the biproduct of...

Philips claims its latest chip fryer can serve up delicious sliced spuds using 80 percent less fat. That's all well and good, of course, but do you want to eat the results? We find out for you: click play on the clip above to see what we made of it....

The Philips Airfryer marks a new and innovative way of frying chips and other foods, managing without buckets of greasy oils, and using a fan and heating element instead. The result is faster and healthier – but join us after the cut to find out if it...